Archive - January 14, 2015

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Duet: Chicken Quesadilla / Santana “Abraxas”
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Taco Seasoning

Duet: Chicken Quesadilla / Santana “Abraxas”

The food: Mexican food is such a great guilty pleasure. After all, it’s very often deep fried and loaded with cheese—and when you visit a hole-in-the-wall restaurant (the best kind), it’s likely also swimming in oil, butter, or lard. To save us all a few calories, I came up with this baked chicken quesadilla recipe. Although it has a fair share of cheese, it’s[…]

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Taco Seasoning

Whether you’ve run out of taco seasoning or simply prefer to make your own, use this simple recipe to make it. Combining a few spices you already have in the pantry will give you the perfect mixture for tacos, fajitas, burritos, quesadillas, and all of your other Mexican favorites. Print Yum Taco Seasoning Prep Time: 5 minutes Yield: 1/4 cup Ingredients2[…]

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Copyright © 2014 by Becky Mollenkamp Creative.