Cooking With Vinyl
  • HOME
  • ABOUT
  • RECIPES
    • App/Side/Bread
    • Breakfast
    • Dessert
    • Gluten Free
    • Pork
    • Poultry
    • Red Meat
    • Sauce/Seasoning
    • Seafood
    • Soup
    • Vegetarian
  • ALBUMS
    • Blues/Jazz
    • Country
    • Crooners
    • Folk/Indie
    • Pop
    • Rock/Funk
  • FREE eCOOKBOOK
Select Page
Duet: Beer Braised Short Ribs in a Slow Cooker / The Head and The Heart

Duet: Beer Braised Short Ribs in a Slow Cooker / The Head and The Heart

Duet, Folk/Indie, Red Meat

The food: My favorite cut of meat, hands down, is beef short ribs, which are larger and meatier than their pork counterparts. They aren’t exactly healthy, but these chunks of beef are definitely worth splurging on from time to time. Over the years, I’ve...

Subscribe